Hen Keeping PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Hen Keeping PDF full book. Access full book title Hen Keeping by Mike Hatcher. Download full books in PDF and EPUB format.

Hen Keeping

Hen Keeping PDF Author: Mike Hatcher
Publisher: Fox Chapel Publishing
ISBN: 160765251X
Category : Pets
Languages : en
Pages : 128

Get Book

Book Description
A beginner’s guide to keeping hens with info on over fifty breeds, plus housing, feeding, daily care, disease prevention, egg production, breeding, & more. Self-sufficiency and organic living have never been more prevalent than in recent years. Keeping hens is becoming increasingly popular and is one way of ensuring you have fresh produce at your fingertips. This authoritative book introduces some of the key aspects of keeping your own chickens and benefitting from the produce. You don’t need a large garden to keep poultry, and an average family only needs a couple of hens to keep them well stocked in fresh eggs all year round. The set-up costs are minimal, and you don’t need a whole host of expensive gadgets or equipment to get started or care for your chickens. Packed with useful information on poultry keeping (housing, food and water, daily care routines, disease prevention and cure, encouraging egg production, and breeding), this guidebook also features comprehensive information on breeds and a useful list of contacts. “This book provides a good starting place to ensure that you have everything you need to know at your fingertips . . . If your aim is to keep hens for their eggs on a small-scale, then Self-Sufficiency: Hen Keeping should be at the top of your to-read list.” —The Rural

Hen Keeping

Hen Keeping PDF Author: Mike Hatcher
Publisher: Fox Chapel Publishing
ISBN: 160765251X
Category : Pets
Languages : en
Pages : 128

View

Book Description
A beginner’s guide to keeping hens with info on over fifty breeds, plus housing, feeding, daily care, disease prevention, egg production, breeding, & more. Self-sufficiency and organic living have never been more prevalent than in recent years. Keeping hens is becoming increasingly popular and is one way of ensuring you have fresh produce at your fingertips. This authoritative book introduces some of the key aspects of keeping your own chickens and benefitting from the produce. You don’t need a large garden to keep poultry, and an average family only needs a couple of hens to keep them well stocked in fresh eggs all year round. The set-up costs are minimal, and you don’t need a whole host of expensive gadgets or equipment to get started or care for your chickens. Packed with useful information on poultry keeping (housing, food and water, daily care routines, disease prevention and cure, encouraging egg production, and breeding), this guidebook also features comprehensive information on breeds and a useful list of contacts. “This book provides a good starting place to ensure that you have everything you need to know at your fingertips . . . If your aim is to keep hens for their eggs on a small-scale, then Self-Sufficiency: Hen Keeping should be at the top of your to-read list.” —The Rural

Chicken Egg Yolk Antibodies, Production and Application

Chicken Egg Yolk Antibodies, Production and Application PDF Author: Rüdiger Schade
Publisher: Springer
ISBN: 3662044889
Category : Science
Languages : en
Pages : 255

View

Book Description
Polyclonal antibodies, widely used in research and diagnostics, are conventionally isolated from the blood of immunised mammals. The fact that antibodies can also be detected in the yolk of eggs laid by immunised hens, led to the development of the yolk antibody technology as an alternative method less stressful to animals. Hens can be kept under nearly natural conditions and antibodies be isolated from the eggs. Further, the IgY-technology has the advantage that avian antibodies can be produced against several antigens which do not induce a immune response in mammals. Protocols on how to keep and immunise hens and on the extraction, isolation and use of antibodies from yolk are described in detail in this manual. For their work on yolk antibodies the authors received the FISEA (International Foundation for the Substitution of Animal Experimentation, Luxembourg) prize in 1997.

The Home Farm

The Home Farm PDF Author: Nicki Trench
Publisher: Ryland Peters & Small
ISBN: 1800651465
Category : Gardening
Languages : en
Pages : 192

View

Book Description
Create your own farm in your garden with tips on growing, harvesting and eating your own produce. Nicki Trench has created her own garden farm from scratch, and now shares with you everything there is to know about growing vegetables, fruit and herbs, including making your own compost, growing in raised beds and protecting your crops from pests and disease. Nicki also explains how to rear chickens for eggs and bees for honey, and gives advice on keeping goats and pigs. The benefits of creating your garden farm are not just economic – the energy once obsessively expended on the exercise bike can now be channelled more productively by digging the vegetable patch, turning the compost or cleaning out the hen coop. Communities are reappearing over garden fences as neighbours share their harvest of courgette, spinach and eggs. Whatever you choose to grow or rear on your garden farm, this book offers a taste of the good life that is easy, satisfying and inexpensive to achieve.

Chicken Coops for the Soul

Chicken Coops for the Soul PDF Author: Julia Hollander
Publisher: Guardian Books
ISBN: 0852653603
Category : Nature
Languages : en
Pages : 240

View

Book Description
When Julia Hollander agreed to buy her small daughter a rabbit, she had no idea that she would end up with two hens as well. Finding herself at the wrong end of a very steep learning curve, she then had to master the many skills of hen husbandry in short order, from what to feed them to how best to fox-proof a small urban garden. Chicken Coops for the Soul is a record of the five years of trial and error that ensued, in which Julia charts the joys, challenges and inevitable moments of disappointment of allowing your life to become dominated by poultry. Fascinating and entertaining by turns, this is a book that will prove invaluable to the aspiring keeper and remind chicken aficionados why they became hooked in the first place.

Wisdom for Hen Keepers

Wisdom for Hen Keepers PDF Author: Chris Graham
Publisher: Bloomsbury Publishing
ISBN: 1472915283
Category : Technology & Engineering
Languages : en
Pages : 288

View

Book Description
A comprehensive collection of 500 tips written by poultry expert Chris Graham covers all aspects of keeping chickens including: Becoming a Hen Keeper; Housing and Equipment; Choosing Chickens; Feeding Chickens; Eggs and Meat; Flock Needs; Breeding and Showing; and, Ailments. The tips are grouped logically so that novices can build their knowledge gradually, while old hands might prefer to dip in and out at random or use the index to refer to specific topics. The tips are also accompanied by simple annotated diagrams where required. Illustrated throughout with specially commissioned linocut prints by award-winning printmaker Melvyn Evans, Wisdom for Henkeeping is an ideal companion for newcomers to henkeeping, and also a perfect gift for more experienced poultry keepers.

Commercial Poultry Production from A to Z.

Commercial Poultry Production from A to Z. PDF Author: Samarendra Nath Roy
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 173

View

Book Description


Veganism, Archives, and Animals

Veganism, Archives, and Animals PDF Author: Catherine Oliver
Publisher: Routledge
ISBN: 1000424545
Category : Science
Languages : en
Pages : 162

View

Book Description
This book explores the growing significance of veganism. It brings together important theoretical and empirical insights to offer a historical and contemporary analysis of veganism and our future co-existence with other animals. Bringing together key concepts from geography, critical animal studies, and feminist theory this book critically addresses veganism as both a subject of study and a spatial approach to the self, society, and everyday life. The book draws upon empirical research through archival research, interviews with vegans in Britain, and a multispecies ethnography with chickens. It argues that the field of ‘beyond-human geographies’ needs to more seriously take into account veganism as a rising socio-political force and in academic theory. This book provides a unique and timely contribution to debates within animal studies and more-than-human geographies, providing novel insights into the complexities of caring beyond the human. This book will appeal to students and scholars interested in geography, sociology, animal studies, food studies and consumption, and those researching veganism.

AIM

AIM PDF Author:
Publisher:
ISBN:
Category : Armenians
Languages : en
Pages :

View

Book Description


Agriculture in Finland

Agriculture in Finland PDF Author: Finland. Maatalousministeriö
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 138

View

Book Description


Report to the Food and Agriculture Organization of the United Nations (FAO).

Report to the Food and Agriculture Organization of the United Nations (FAO). PDF Author: Denmark. FAO-Udvalget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

View

Book Description